Description
These Cucumber Bites are a fresh, light appetizer made with crisp cucumber slices topped with a creamy herb filling. Quick to prepare and perfect for parties or healthy snacking, these cucumber bites are refreshing, flavorful, and beautifully simple.
Ingredients
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2 large cucumbers, sliced into thick rounds
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4 oz cream cheese, softened
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2 tablespoons sour cream or Greek yogurt
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1/4 teaspoon garlic powder
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1 teaspoon lemon juice
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1/4 teaspoon salt
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1/8 teaspoon black pepper
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1 tablespoon fresh dill or chives, chopped
- Optional toppings: cherry tomato halves, smoked salmon, extra herbs
Instructions
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Wash the cucumbers and slice them into rounds about 1/2 inch thick.
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If desired, use a small spoon or melon baller to scoop a small indentation in the center of each cucumber slice to hold the filling.
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In a mixing bowl, combine the cream cheese, sour cream or Greek yogurt, garlic powder, lemon juice, salt, and black pepper.
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Mix until smooth and creamy.
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Stir in the chopped dill or chives.
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Spoon or pipe a small amount of the cream cheese mixture onto each cucumber slice.
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Top with optional garnishes such as cherry tomato halves, fresh herbs, or small pieces of smoked salmon.
- Arrange on a serving plate and serve immediately.
Notes
English or Persian cucumbers work best because they have fewer seeds and thinner skins.Pat cucumber slices dry with paper towels before adding toppings to prevent excess moisture.For an elegant presentation, pipe the filling with a piping bag or zip-top bag.These bites can be customized with toppings like feta cheese, olives, tuna salad, avocado, or mozzarella.Assemble shortly before serving for the best texture and freshness.