Description
Funfetti Cake Mix Cookies are soft, chewy, and full of colorful sprinkles. Made with just a few simple ingredients, they’re quick to whip up and perfect for birthdays, parties, or any time you need a fun, festive treat.
Ingredients
- 1 box (15.25 oz) Funfetti cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract (optional)
- 2–3 tablespoons extra sprinkles (optional, for topping or mixing in)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, combine Funfetti cake mix, eggs, vegetable oil, and vanilla extract (if using). Mix until a soft dough forms.
- Fold in extra sprinkles if desired.
- Scoop tablespoon-sized amounts of dough and roll into balls. Place 2 inches apart on the prepared baking sheet.
- Bake for 9–11 minutes, until edges are set but centers are still soft.
- Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Notes
No chilling needed—these cookies are ready fast.Use gel food coloring to match holiday themes if desired.For added fun, press extra sprinkles or mini M&Ms on top before baking.Make sandwich cookies with frosting in the middle for a special treat.Store with a slice of bread in the container to keep cookies soft.
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 10g
- Sodium: 115mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
