Description
This Oreo Milkshake is a thick, creamy, and indulgent drink made with vanilla ice cream, milk, and crushed Oreo cookies. It’s a quick and crowd-pleasing treat perfect for any dessert craving.
Ingredients
- 3 cups vanilla ice cream
- 3/4 cup milk (whole milk recommended)
- 6–8 Oreo cookies
- Whipped cream (optional, for topping)
- Chocolate syrup (optional, for garnish)
Instructions
- Add the vanilla ice cream, milk, and Oreo cookies to a blender.
- Blend until smooth and thick, scraping down the sides as needed.
- Taste and adjust the consistency by adding more milk or ice cream if desired.
- Pour the milkshake into serving glasses.
- Top with whipped cream and drizzle with chocolate syrup if using.
- Serve immediately.
Notes
Use whole milk for a creamier texture, or substitute with plant-based milk for a vegan version.For an extra chocolatey shake, add chocolate ice cream or cocoa powder.To make it thicker, add more ice cream or reduce the milk.Do not add ice, as it will dilute the flavor.Best served immediately but can be stored in the freezer for up to 1 hour.
Nutrition
- Serving Size: 1 milkshake
- Calories: 450
- Sugar: 35g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 60mg
