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Putting Them Into a Margarita

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  • Author: Lisa
  • Prep Time: 5 minutes
  • Cook Time: undefined
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Drink
  • Method: Shaken
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

This ‘Putting Them Into a Margarita’ recipe offers a refreshing twist on the classic margarita, combining the tangy flavors of lime  with a creative touch to elevate the cocktail. Perfect for any occasion, this margarita is simple to make, yet flavorful and sure to impress your guests.


Ingredients

  • 1 oz lime juice (freshly squeezed)
  • 1 oz triple sec or orange liqueur
  • 1/2 oz simple syrup (optional for sweetness)
  • Salt for rimming the glass (optional)
  • Lime wedges for garnish
  • Ice cubes

Instructions

  1. Prepare the Glass:
    Rub a lime wedge around the edge of your glass and dip it into salt to rim it (optional).
  2. Mix the Margarita:
    In a cocktail shaker, combine lime juice, triple sec, and simple syrup (if using).
  3. Shake:
    Add ice cubes to the shaker and shake vigorously for about 15-20 seconds.
  4. Strain and Serve:
    Strain the cocktail into your prepared glass filled with fresh ice.
  5. Garnish:
    Garnish with a lime wedge on the rim of the glass.
  6. Enjoy:
    Serve and enjoy your delicious margarita!

Notes

  • Frozen Margarita: Blend the ingredients with ice to make a frozen, slushy version.
  • Flavored Margaritas: Add fruit purees like strawberry, mango, or raspberry for a fruity twist.
  • Spicy Margarita: Add a slice of jalapeño or a pinch of chili powder for some heat.

Nutrition

  • Serving Size: 1 margarita
  • Calories: 150
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg