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Raspberry-Banana Yogurt Parfait

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  • Author: Lisa
  • Prep Time: 10
  • Cook Time: 0 minutes
  • Total Time: 10
  • Yield: 2 servings
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This raspberry banana yogurt parfait is a quick, healthy, and no-cook recipe made with creamy yogurt, fresh raspberries, sweet bananas, and crunchy granola. Perfect for breakfast or a light snack, this easy parfait is nutritious, customizable, and ready in just 10 minutes.


Ingredients

  • 2 cups plain or vanilla yogurt
  • 1 cup fresh raspberries
  • 2 ripe bananas, sliced
  • 1 cup granola
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon chia seeds (optional)
  • ½ teaspoon vanilla extract (optional)

Instructions

  • In a glass or bowl, add a layer of yogurt at the bottom.
  • Top with a layer of sliced bananas and fresh raspberries.
  • Sprinkle a layer of granola over the fruit.
  • Drizzle with honey or maple syrup for added sweetness.
  • Repeat the layers until the glass is filled.
  • Finish with a few raspberries and a sprinkle of granola on top.
  • Serve immediately for the best texture.

Notes

Use Greek yogurt for a thicker, protein-rich parfait.Add granola just before serving to keep it crunchy.Swap honey with maple syrup for a vegan option.Mix in protein powder or nut butter for extra nutrition.