Description
This raspberry banana yogurt parfait is a quick, healthy, and no-cook recipe made with creamy yogurt, fresh raspberries, sweet bananas, and crunchy granola. Perfect for breakfast or a light snack, this easy parfait is nutritious, customizable, and ready in just 10 minutes.
Ingredients
- 2 cups plain or vanilla yogurt
- 1 cup fresh raspberries
- 2 ripe bananas, sliced
- 1 cup granola
- 2 tablespoons honey or maple syrup
- 1 teaspoon chia seeds (optional)
- ½ teaspoon vanilla extract (optional)
Instructions
- In a glass or bowl, add a layer of yogurt at the bottom.
- Top with a layer of sliced bananas and fresh raspberries.
- Sprinkle a layer of granola over the fruit.
- Drizzle with honey or maple syrup for added sweetness.
- Repeat the layers until the glass is filled.
- Finish with a few raspberries and a sprinkle of granola on top.
- Serve immediately for the best texture.
Notes
Use Greek yogurt for a thicker, protein-rich parfait.Add granola just before serving to keep it crunchy.Swap honey with maple syrup for a vegan option.Mix in protein powder or nut butter for extra nutrition.