Description
Easy homemade vanilla ice cream is a rich and creamy classic dessert made with simple ingredients like cream, milk, and real vanilla. This smooth and flavorful ice cream recipe is perfect for beginners and delivers a fresh, authentic taste that’s far better than store-bought options.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup granulated sugar
- 1 tbsp vanilla extract or 1 vanilla bean (seeds scraped)
- Pinch of salt
Instructions
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup granulated sugar
- 1 tbsp vanilla extract or 1 vanilla bean (seeds scraped)
- Pinch of salt
Notes
Chill the mixture thoroughly for the creamiest texture.Use high-quality vanilla for the best flavor.Do not over-churn, as it can affect texture.Let ice cream sit for a few minutes before scooping for easier serving.